“Thanks Cindy: the food was absolutely fantastic for our party. There was plenty for everyone. You did a fantastic job at meeting the dietary needs of our guests. Many of whom repeatedly commented on how amazing the food was. It totally exceeded our expectations. We thoroughly recommend Nutrilicious. We’re just trying to come up with an excuse to throw another party and use Nutrilicious again!” – Jess, Seaford

“The canapés were beautiful, delicious and plentiful, which everyone remarked upon. A real success!” – Katie, East Sussex

“Cindy, from nutrilicious, catered for a summer drinks party we had for about 40 people. I really had no idea what I wanted, all I knew was I didn’t want any cutlery or plates so it had to be finger food and conducive with holding a glass in one hand. Cindy came up with a menu of stunning canapés. Listening to our likes/dislikes she brilliantly encompassed our love of Asian food with the elegance we were looking for. Using our kitchen, but having done a huge amount of prep prior she produced what everyone agreed were mini taste sensations that just kept on rolling out of the kitchen into the garden. Even kids loved them. Her food was a HUGE hit and once everyone had gone I had a kitchen, that quite frankly, was cleaner than before she arrived. What more is there to say, she was brilliant!” – Adrienne, West Sussex

“Thank you so much for an amazing dinner party you certainly excelled yourself. The food was superb, all perfect portions and the presentation was fantastic” – Sharon, East Sussex

“Cindy has cooked for us on a number of occasions, ranging from family lunches to fine dining occasions for larger groups. Her menu suggestions are always inspired and her cooking excellent. She leaves the kitchen sparklingly clean and we love having her around.” – Lady B, Surrey

“I have a very busy house-hold of picky eaters with 4 sons and a daughter. But I bought some nutrilicious Masala from the market and made a very popular and delicious meal in a matter of minutes. I love its versatility and it’s now a regular ingredient in my kitchen!” – Simon, Hastings